OVERNIGHT MENU
MEAT
FISH
STARTERS
TO SNACK
CAVIAR
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DESSERTS
MEAT
MILANESE STYLE VEAL ESCALOPE WITH ARUGULA AND SUNDRIED TOMATO SALAD
30€
MATURED BEEF TENDERLOIN WITH MASHED POTATOES AND GRAVY
36€
FISH
BAKED SALMON WITH GREEN ASPARAGUS AND CITRUS MAYONNAISE
28€
GRILLED HAKE WITH GRILLED VEGETABLES
32€
STARTERS
FRESH SALAD WITH GARDEN PRODUCE
20€
VEGETABLE SOUP WITH LOW TEMPERATURE COOKED POACHED EGG
20€
CAESAR SALAD WITH SMOKED FREE-RANGE CHICKEN AND PARMESAN FLAKES
23€
RIGATONI BOLOGNESE
24€
TO SNACK
CHEESE SELECTION WITH QUINCE PASTE, CHUTNEY AND KUMQUAT
27€
SMOKED SALMON WITH CAPERS, SOUR CREAM AND HERBS
30€
ACORN FED IBERIAN HAM WITH COCA BREAD AND TOMATO PULP
38€
CAVIAR
CLAIRE'S SPÉCIALE OYSTER Nº2 (PIECE)
5€
TRADITIONAL CAVIAR OSCIETRA 10 GR.
40€
TRADITIONAL CAVIAR OSCIETRA 30 GR.
95€
TRADITIONAL CAVIAR OSCIETRA 50 GR.
125€
SANDWICHES AND BURGES
CHEDDAR CHEESE AND COOKED HAM SANDWICH
18€
WELLINGTON HAMBURGER
MATURED BEEF, FRIED EGG, BACON, MELTED CHEESE, LETTUCE AND TOMATO.
26€
WELLINGTON SANDWICH CLUB
24€
DESSERTS
FRESH SEASONAL FRUIT SALAD
10€
ASSORTED ICE-CREAM WAFFLE BOWLS
10€
CREAMY CHEESECAKE WITH RASPBERRY ICE CREAM
10€
CREAMY VANILLA CUSTARD
10€
Wellington hamburger
26€
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OCULTAR PLATOS CON:
GLUTEN
Ico-ale-gluten--1
EGGS
Ico-ale-huevos--1
FISH
Ico-ale-pescado--1
DAIRY
Ico-ale-lacteos--1
SOY
Ico-ale-soja--1
NUTS
Ico-ale-frutos--1
CRUSTACEANS
Ico-ale-crustaceos--1
SESAME SEEDS
Ico-ale-sesamo--1
MOLLUSCS
Ico-ale-moluscos--1
SULFUR DIOXIDE AND SULFITES
Ico-ale-sulfitos--1
MUSTARD
Ico-ale-mostaza--1
PEANUTS
Ico-ale-Cacahuetes--1
CELERY
Ico-ale-apio--1
LUPINS
Ico-ale-altramuces--1
BUSCAR: